Dine Like an Executive

To gain an competitive edge and advance to the top the Sydney School of Protocol offer clients a thorough needs analysis to ensure classes suit individual needs. To help improve your soft skills, polish your style, improve your communication skills and build your confidence, we offer complete programs or an integrated series of Master Classes from one to three days. 

Host and Guest Duties 
Being the perfect host 
Being the perfect guest

Styles of Eating 

Table Etiquette 
Seating arrangements 
Table settings 
Taking your seat 
Excusing yourself from the table
Tabletop taboos 

Social Etiquette and Protocol  
Receiving lines 
Paying the bill and tipping 

Silverware and Stemware  
Silver and glassware savvy 
Wine selection and tasting 
Delivering a toast

Eating Various Foods 
How to eat various foods
Menu selection and choice
Managing difficult foods

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